R420.00 per kg

    • Marbling Score: 11
    • Price: R420/kg, individual Wagyu skirt steak portions vary  (Weights range 500-600g)
    • One highly marbled Wagyu skirt steak per pack vacuum pack
    • Skirt steak is cut from the plate section of the cow, situated under the well-marbled rib, essentially at the bottom of the chest.
    • Skirt steak is one of the most flavourful cuts of beef, and even though it’s also one of the tougher cuts with a lot of connective tissue, the Wagyu skirt steak is a great steak for grilling since it’s so highly marbled.
    • Wagyu skirt steaks should be cooked quickly over high heat.
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