R480.00 per kg

    • Wagyu marbling grade: 6-8
    • Price R480/kg
    • One Rump steak per vacuum pack
    • As the name suggested, cut from the rump of the animal
    • Less highly marbled than Sirloin or Ribeye, but strong on flavour, remains a firm favourite in South Africa.
    • Wagyu Rump is a winner on the braai, or flame seared or pan grilled.
    • Various pack weights (300-600)g, prices depends on weight 
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